Flourless Giardiniera Corn Bread Muffins

What you need: 2 Eggs 2 Cups Buttermilk 2 Cups Coarse Ground Corn Meal 1 Jar Marconi Giardiniera (Hot, Mild, or Medium) 1/2 Cup Fresh Corn (Optional) 1 teaspoon baking powder 1 teaspoon baking soda   What to do: Preheat your oven to 425 Degrees Start off my mixing the Corn Meal, Eggs, Buttermilk, Baking … Continue reading Flourless Giardiniera Corn Bread Muffins